Favorite Eastern Star Recipes: Olde Family Favorites, Including Menus [Plastic Comb] Juanita Edwards

Description

2000 favorites recipes.Table of contents: (1) Intruduction and abbreviations (2) Meal Planning Helps (3) The four food groups 4) Calculating Calories 5) Appetizers, Beverages and soups 6) Salads and Salad dressings 7) Meats 8) Poultry and wild game 9) Fish and seafoods 10) Vegetables 11) Pastas, Eggs and cheese 12) Casseroles and skillet meals 13) Breads 14) Quick and easy 15) Foreign favorites 16) Desserts 17) Acknowledgements. We wish to thank the many Eastern Star members who submitted their favorite recipes for inclusion in this book. We wish also to express our aprreciation for the use of photographs supplied us by the following: Front cover-California Raisin Advisory Boarn (recipes on page 18, 106 and 159); Back cover-Know Gelatin (recipes on pages 48, 49 and 342; Inside front cover-Malhenny CO. (recipe on page 134); and inside back cover-California Raisin Advisory Board (recipe on page 2020. Title page and inside photographs were supplied by the following: International Tuna Fish Assn; McIhenny Co. (Tobasco); American Lamb Council; Evaporated Milk Assn; Standard Brands Incorporated; Pineapple Growers Assn: American Spice Trade Assn; Florida Citrus Commision; The Borden Co.; California Dried Fig Advisory Board; Southeastern Peanut Growers; and National Biscuit Co.